Green curry has been around for 100 years literally. Developed in central Thailand, it is pungent and well spiced with a creamy light green sauce. The paste is made with green chillies and their leaves for the colour. We offer 2 choices of protein: tofu, homemade fish balls. All served with rice vermicelli noodles and all are gluten free.

 

There are two green curry choices, so you can choose your preference of protein. Enjoy!

 

Can’t decide? Have one of each!

 

Green Curry Choices:

Organic Tofu  (vegan) $15

Homemade Fish Balls $20

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If you want to make sure you don’t miss out, please place your pre-order before 8.00 pm on the Monday before market day to allow time to prepare your food for the market via online order here, or on Messenger or text message. Thank you.

 

Take it home, heat it up and you have a complete meal in the comfort of your own home.  

 

AVAILABLE FOR PICK UP ON WEDNESDAY 31st MARCH 2021 between 2.30 and 5.00 pm at the Wednesday Weekly Castlemaine Farmer’s Market 

Green Curry - with organic Tofu (vegan)

$15.00Price
    1. Pre Pay before pickup:  via electronic payment at least ONE day prior to pick up. Payment details will be provided at checkout.
       
    2. Square Payment at pickup (Mastercard and VISA)
       
    3. Cash Payment at pickup 

© 2019 DUANG'S MASTER COOKING CLASSES.

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